Scientists Thought Parkinson's Was in Our Genes. It Might Be in the Water

For decades, Parkinson's disease research has overwhelmingly focused on genetics -- more than half of all research dollars in the past two decades flowed toward genomic studies -- but a growing body of evidence now points to something far more mundane as a primary culprit: contaminated drinking water.

A landmark study by epidemiologist Sam Goldman compared Marines stationed at Camp Lejeune in North Carolina, where trichloroethylene (TCE) had contaminated the water supply for approximately 35 years, against those at Camp Pendleton in California, which has clean water. Marines exposed to TCE at Lejeune were 70% more likely to develop Parkinson's.

The latest research suggests only 10 to 15 percent of Parkinson's cases can be fully explained by genetics. Parkinson's rates in the US have doubled in the past 30 years -- a pattern inconsistent with an inherited genetic disease. The EPA moved to ban TCE in December 2024. The Trump administration moved to undo the ban in January.

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