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Eggheads crack the code for the perfect soft boil
Thursday February 6, 2025. 04:31 PM , from TheRegister
For those for whom a runny white or a hard yolk is just not good un œuf
Researchers have put computational fluid dynamics software to good use in devising a solution to the age-old problem of the perfect soft-boiled egg.…
https://go.theregister.com/feed/www.theregister.com/2025/02/06/boiled_egg_fluid_dynamics/
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